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Mother's Day Bouquets: SOLD OUT

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Paris Terrine N°30 by Manufacture de Digoin

  • $50.00

Originally, this classic bowl was used by butchers for all kind of preparations such as pâtés, aspics, potted meats and other varieties of cured meats. Today, it can also be used as a mixing bowl, a gratin dish or simply for salads. Its new refined finish gives an unexpected simplicity.

Made in Digoin, France.

2.1 liter

8.3”W x 3.9”H

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